جبن احمر منزلي.
Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, جبن احمر منزلي. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
جبن احمر منزلي is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. جبن احمر منزلي is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have جبن احمر منزلي using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make جبن احمر منزلي:
- {Get لتر of حليب.
- {Take 3 معالق of خل.
- {Get 4 قطع of جبن مثلث او مربع.
- {Take 4 غ of بكين بودرة.
- {Get 2 of اصفر بيض.
Steps to make جبن احمر منزلي:
- نضع الحليب في طنجرة حتى يسخن جيدا ونضيف لها الخل ونحرك قليل حتى يفصل الجبن على مصل الحليب.
- نصفيه جيدا ونأخد الجبن المستخرج تم نضيف له قطع الجبن و ملح وصفار البيض وبيكن بودرة ونخلط جيدا جيدا ونضعه على نار مع تحريك مستمر حتى تتشكل كورة.
- نإخد ونضعه في وعإء ونغطيه جيدا بالبلاستيك الغدائية وندخله التلاجة ليلة كامل ونستعملها بصحة وراحة.
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