مبسس. Khobz Mbesses (Arabic: خبز مبسّس ) is a Tunisian and Algerian cake usually made with semolina or farina. Food portal. مبسس الطاجين يذوب في الفم رووووعة. مبسس يذوب فالفم مقادير مضبوطة وبنة مضمونة.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, مبسس. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Khobz Mbesses (Arabic: خبز مبسّس ) is a Tunisian and Algerian cake usually made with semolina or farina. Food portal. مبسس الطاجين يذوب في الفم رووووعة. مبسس يذوب فالفم مقادير مضبوطة وبنة مضمونة.
مبسس is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. مبسس is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have مبسس using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make مبسس:
- {Take 3 كيلات of سميد متوسط.
- {Get كيلة ناقصة شوية of زبدة ذابية مع الزيت.
- {Prepare 2 مغارف كبار of سكر.
- {Get رشة of ملح.
Instructions to make مبسس:
- نخلط السميد مع رشة ملح والسكر نضيف الزبدة ونحكها مليح ندخل الزبدة مع السميد.
- ونبقى نضيف فالماء حتى نلم العجينة تكون طرية نشكلها خبزة ونبسطها ونشكل مربعات بالسكين ونحط الطاجين يسخن نرفد المربع نعدل الحواف ونحطها فالطاجين ونقلب بعدما تحمر ونحمر الجوانب.
- بعدما تحمر الجوانب نحطها ونعسلها بالقليل من العسل.
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