دجاج كنتاكي. You have made the following selection in the MAPS.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, دجاج كنتاكي. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
دجاج كنتاكي is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. دجاج كنتاكي is something which I've loved my whole life. They're fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can have دجاج كنتاكي using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make دجاج كنتاكي:
- {Get قطع of دجاج مغسوله جيداً نظيفه.
- {Prepare of شوربة الشوفان لتتبيل.
- {Prepare كوب of طحين.
- {Make ready of ملعقه نشا.
- {Make ready of ملح وفلفل اسود.
- {Prepare of ثوم وبصل بودرة للتتبيل.
Instructions to make دجاج كنتاكي:
- نضع قطع الدجاج بعد تنظيفه ونصفيه من الماء الزائد ونرش عليه بودرة الباربكيو والفلفل الاسود والثوم والكركم والبصل البودره وملح.
- نضعه على جنب يتشرب من التتبيله ربع ساعة.
- ثم وضع المغلاه على النار حتى يتحمى نضع قطع الدجاج بالبيض ثم الطحين ثم البيض مره اخرى ثم الشوفان وهكذا حتى تنتهى قطع الدجاج.
- يغلى بالزيت الحار حتى يتشقر ويصفى ثم يوضع للتقديم وعليكم بالف عافيه.
So that's going to wrap it up with this special food دجاج كنتاكي recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
