حلى الخشخش.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, حلى الخشخش. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
حلى الخشخش is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. حلى الخشخش is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook حلى الخشخش using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make حلى الخشخش:
- {Prepare كاس إلا ربع of شعيرية.
- {Make ready 2 of بسكوت مالح.
- {Take علبة of قشطه.
- {Get 1 of كريم كراميل.
- {Get ظرف of دريم ويب.
- {Make ready 1/4 كاس of حليب محلى.
- {Prepare بياله of حليب سايل.
Instructions to make حلى الخشخش:
- نكسر الشعيرية كوويس ونحمصها على النار شويات يتغير لونها.
- نخلط القشطه والدريم ويب والكراميل (بدون عسل) والحليب المحلى.
- نغمس البسكويت في الحليب السايل ونصفه طبقه اولى.
- نغطيه بشوي من الخليط وثم ننثر شعيرية فوقه.
- نكرر الطبقات.. بسكوت مغمس_الخليط_شعيريه.
- نكرر للمره الثالثه ونكثر شعيرية على الوجه.. ثم نزينها بخطوط العسل (عسل الكراميل).
So that's going to wrap it up for this special food حلى الخشخش recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
