بسبوسة الخشخش.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, بسبوسة الخشخش. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
بسبوسة الخشخش is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. بسبوسة الخشخش is something which I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have بسبوسة الخشخش using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make بسبوسة الخشخش:
- {Get كوب of سميد.
- {Get كوب of حليب بودره.
- {Get 1/2 كوب of سكر.
- {Make ready 1/4 كوب of زيت.
- {Take كوب of ماء.
- {Get علبة of قشطه.
- {Prepare ملعقه كبيره of بيكنج باودر.
- {Get علبة of قشطه.
- {Prepare of حليب مكثف محلى.
- {Take of الطبقه الثانيه:.
- {Take علبة of قشطه.
- {Get of شعيريه بكستانيه مكسره.
Steps to make بسبوسة الخشخش:
- اولا نخلط المكونات.
- نحطهمم في بايركس او كاسات للفرن ثم نحط عليهم قشطه بوك وثم الشعيريه.
- وندخلها الفرن على حراره متوسطه من تحت لمده ٢٠ دقيقه ومن ثم من فوق تتحمر.
- بعد مانطلعها نصب عليها حليب مكثف محلى.
So that's going to wrap this up with this exceptional food بسبوسة الخشخش recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
