حلى الشعيريه (الخشخش).
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, حلى الشعيريه (الخشخش). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
حلى الشعيريه (الخشخش) is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. حلى الشعيريه (الخشخش) is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook حلى الشعيريه (الخشخش) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make حلى الشعيريه (الخشخش):
- {Get كيس of شعيريه باكستانية.
- {Prepare 2 of قشطه.
- {Make ready 2 of نستله.
- {Take ظرف of دريم ويب.
- {Prepare ظرف of كريم كراميل.
- {Get of بسكوت شاي او بسكوت مالح.
- {Make ready of حليب سايل.
- {Take of هرشي.
Instructions to make حلى الشعيريه (الخشخش):
- حمصي الشعريه على النار بس انتبهي تنحرق ولازم يكون الحلى طبقتين أو ثلاثه.
- بعدين خذي الخليط الى هو قشطه ونستله ودريم ويب وكريم كراميل واخلطيها وخليها على جنب.
- بعدين غمسي البسكوت بالحليب ورصيصيه في الصينيه.
- بعدين الطبقه البيضا بعدين شوي من الشعريه بعدين بسكوت وطبقه بيضه وشوي من الشعريه اخر طبقه البيضا بعدين الشعريه كلها فوق بعدين زينيها بالهرشي وبالعااافيه ♥️♥️.
So that's going to wrap it up for this exceptional food حلى الشعيريه (الخشخش) recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!