How to Prepare Speedy كيك بقلاصاج بذوق القهوة

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كيك بقلاصاج بذوق القهوة.

كيك بقلاصاج بذوق القهوة

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, كيك بقلاصاج بذوق القهوة. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

كيك بقلاصاج بذوق القهوة is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. كيك بقلاصاج بذوق القهوة is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have كيك بقلاصاج بذوق القهوة using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make كيك بقلاصاج بذوق القهوة:

  1. {Prepare 4 of بيض.
  2. {Prepare كاس of سكر.
  3. {Get كاس of قهوة طايبة.
  4. {Get ½ كاس of زيت.
  5. {Take ½ كاس of زبذة ذائبة.
  6. {Make ready of مغرف صغيرة عطر قهوة.
  7. {Get 2 of خميرة حلوة.
  8. {Make ready 2 كيسان of ونصف فرينة.
  9. {Make ready ½ كاس of نشاء.
  10. {Prepare رشة of ملح مغرف كبيرة خل ابيض.
  11. {Prepare of قلاصاج.
  12. {Make ready كاس of سكر ناعم.
  13. {Get 5 of مغارف كبار قهوة.
  14. {Get of مغرف كبيرة زيت.
  15. {Make ready of تزين.
  16. {Prepare of حبيبات شكلاطة.

Instructions to make كيك بقلاصاج بذوق القهوة:

  1. في اناء نضع بيض مع سكر نخلطهم جيدااا ثم نضيف جميع مقادير..
  2. بعد مانخلط جميع المقادير نضع فرينة ونخلطهم جيدااا حتة نتحصل على خليط ندهنو مول نتع كيك بزبذة وفرينة نفرغو عليه خليط وندخله للفرن بدرجة حرارة 180 درجة.
  3. بعد ميطيب كيك نخرجو من فرن نتركو يبرد مليح.
  4. في اناء نضع كاس من سكر ناعم ثم نضيف قهوة نخلطهم جيداا حتى نتحصل على خليط ثم نضيف مغرف من زيت ونخلط بعد نفرغه على كيك.
  5. بعد مانفرغ خليط من قللاصاج على كيك نزينوه بحبيبات من شكلاطة ونخلوه ينشف..
  6. ان شاء الله تعجبكم الوصفة بصحة ولهناء حبباتي ❤.

So that is going to wrap it up for this exceptional food كيك بقلاصاج بذوق القهوة recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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