مبسس. Khobz Mbesses (Arabic: خبز مبسّس ) is a Tunisian and Algerian cake usually made with semolina or farina. Food portal. مبسس الطاجين يذوب في الفم رووووعة. مبسس يذوب فالفم مقادير مضبوطة وبنة مضمونة.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, مبسس. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
مبسس is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. مبسس is something which I have loved my entire life. They're nice and they look wonderful.
Khobz Mbesses (Arabic: خبز مبسّس ) is a Tunisian and Algerian cake usually made with semolina or farina. Food portal. مبسس الطاجين يذوب في الفم رووووعة. مبسس يذوب فالفم مقادير مضبوطة وبنة مضمونة.
To begin with this particular recipe, we must prepare a few ingredients. You can cook مبسس using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make مبسس:
- {Get 3 كيلات of سميد متوسط.
- {Take كيلة ناقصة شوية of زبدة ذابية مع الزيت.
- {Get 2 مغارف كبار of سكر.
- {Take رشة of ملح.
Steps to make مبسس:
- نخلط السميد مع رشة ملح والسكر نضيف الزبدة ونحكها مليح ندخل الزبدة مع السميد.
- ونبقى نضيف فالماء حتى نلم العجينة تكون طرية نشكلها خبزة ونبسطها ونشكل مربعات بالسكين ونحط الطاجين يسخن نرفد المربع نعدل الحواف ونحطها فالطاجين ونقلب بعدما تحمر ونحمر الجوانب.
- بعدما تحمر الجوانب نحطها ونعسلها بالقليل من العسل.
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