تيزانة الخزامى.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, تيزانة الخزامى. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
تيزانة الخزامى is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. تيزانة الخزامى is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have تيزانة الخزامى using 2 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make تيزانة الخزامى:
- {Make ready كأس of ماء 250 ملل.
- {Take م ك of خزامى.
Steps to make تيزانة الخزامى:
- في كسرونة نضع الماء حتى يغلي و نزيد عليه الخزامى نكونو غسلناها بالماء جيدا و نطفى النار و نغطوها و نخلوها تطلق ثم نشربوها بدون إضافة السكر.
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