الفتوش الايطالي.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, الفتوش الايطالي. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
الفتوش الايطالي is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. الفتوش الايطالي is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook الفتوش الايطالي using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make الفتوش الايطالي:
- {Prepare of خس مقطع ريش.
- {Get of خيار وكعبات.
- {Make ready of خبز مكعبات مقلي.
- {Get of بطاطا مقطعة مكعبات صغيرة مقليه.
- {Get of ذره.
- {Make ready حبه of بندوره مقطعة.
- {Make ready of الصوص : طحينه وليمون ولبن ومايونيز.
- {Get of وملح وثوم وشويه زيت زيتون.
Instructions to make الفتوش الايطالي:
- نضع اول طبقه خيار وفوقه الذره.
- ونضع فوقه الخبز والقليل من الخس وبعدين طبقه البطاطا واخر طبقه باقي كميه الخس.
- نرش على وجه الخس حبه البندورة المقطعه وعند التقديم نضع الصوص بشكل خطوط.
So that's going to wrap it up with this special food الفتوش الايطالي recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
