كباب تركي بالصينية.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, كباب تركي بالصينية. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
كباب تركي بالصينية is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. كباب تركي بالصينية is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have كباب تركي بالصينية using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make كباب تركي بالصينية:
- {Prepare 0.5 كيلو of لحم مفروم.
- {Prepare 1 of عدد طماطة.
- {Prepare 1 of عدد فلفل اخضر.
- {Take 1 of عدد بصل متوسط الحجم.
Instructions to make كباب تركي بالصينية:
- نفرم جميع المكونات و نضيفهم على اللحم مفروم.
- ونضيف الملح و بهارات حسب الرغبة.
- (اني ضفت ١ مكعب ماجي خضروات) هذا حسب الرغبة.
- نفرش المكونات بالصينية الفرن و تدخل للفرن لمدة نصف ساعة و الف عافية🌹.
So that is going to wrap it up for this special food كباب تركي بالصينية recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
