كباب الباذنجان التركي.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, كباب الباذنجان التركي. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
كباب الباذنجان التركي is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. كباب الباذنجان التركي is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook كباب الباذنجان التركي using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make كباب الباذنجان التركي:
- {Get 4 حبات of باذنجان.
- {Take 250 غرام of لحم, مفروم.
- {Prepare حبتين of فلفل, احمر.
- {Make ready حبتين of فلفل, اخضر.
- {Get حبتين of طماطم.
- {Take قليل of زيت زيتون.
- {Make ready البهارات: of .
- {Get of ملح.
- {Get of فلفل اسود.
- {Take of فلفل احمر.
Instructions to make كباب الباذنجان التركي:
- نحضر اللحم نحطه بالزبدية و نعجنه بالبهارات..
- نقطع الباذنجان حلقات و نحط بينهم من اللحم..
- نرص الباذنجان في الصينية مع اللحم ونحط في النص الفلفل المقطع مع الطماطم..
- اخر شيء نسكب الزيت فوق الكل شوية و ندخله الفرن, و بالعافية..
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