دجاج اوزبكستاني.
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, دجاج اوزبكستاني. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
دجاج اوزبكستاني is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. دجاج اوزبكستاني is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have دجاج اوزبكستاني using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make دجاج اوزبكستاني:
- {Take ملعقه of كمون.
- {Take of ملح/ فلفل اسود.
- {Make ready مكعب of ماجي.
- {Make ready of كرفس.
- {Take 0.5 كوب of من شبت/ كزبره/ بقدونس.
- {Make ready of اصفر.
- {Make ready 0.25 كوب of من فلفل رومي احمر/ اخضر.
- {Take 2 كاس of مرق دجاج.
- {Prepare مكعبات of دجاج مقطع.
- {Take 2 of بصله مقطع صغير.
- {Get 2 of طماطم مكعبات.
Steps to make دجاج اوزبكستاني:
- تسلق الدجاج مع بصل وهيل وفلفل اسود.
- تشوح البصل مع شويه زبده حتي يصفر ثم يضاف الطماطم وجميع الخضروات والبهارت مع كاس من مرقه الدجاج وتترك حتي تتسبك.
- تضاف الدجاج مع ٢ كاس من مرقه الدجاج وتترك حتي تنضج.
- صحتين وهنا.
So that is going to wrap this up with this special food دجاج اوزبكستاني recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
