Recipe of Award-winning لحم مدغمر

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

لحم مدغمر. Top Videos ar. دجاج مدغمر محمر فالفران بحال ديال الأعراس مرافق بطاطا بالفرماج محمرة في الفرن بمذاق رائع وصفة لذيذة لذيذة. لحم مدغمر.لحم الكوكوط.لحم بالبصل.طاجين الاعراس#لحم. طاجين لحم بالبرقوق بطريقة بسيطة و كيجي بنين بزاف مطبخ خوخة https.والمشماش للضيافة لحم مشوي في طنجرة الضغط بنكهة الاعراس والمناسباتلذيذ جدا وجدو. مشهد رائع من فيلم " لحم رخيص ".

لحم مدغمر

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, لحم مدغمر. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

لحم مدغمر is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. لحم مدغمر is something which I have loved my entire life.

Top Videos ar. دجاج مدغمر محمر فالفران بحال ديال الأعراس مرافق بطاطا بالفرماج محمرة في الفرن بمذاق رائع وصفة لذيذة لذيذة. لحم مدغمر.لحم الكوكوط.لحم بالبصل.طاجين الاعراس#لحم. طاجين لحم بالبرقوق بطريقة بسيطة و كيجي بنين بزاف مطبخ خوخة https.والمشماش للضيافة لحم مشوي في طنجرة الضغط بنكهة الاعراس والمناسباتلذيذ جدا وجدو. مشهد رائع من فيلم " لحم رخيص ".

To begin with this recipe, we have to prepare a few components. You can cook لحم مدغمر using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make لحم مدغمر:

  1. {Get 1 كيلو of لحم بقري.
  2. {Prepare 2 of بصل مقطع قطع صغيرة.
  3. {Prepare of قليل من قزبر و بقدونس.
  4. {Make ready 1 سن of ثوم.
  5. {Prepare of توابل:.
  6. {Make ready م ص of كركم.
  7. {Prepare ملعقة صغيرة of سكنجبير (زنجبيل).
  8. {Take 0.25 م ص of آبزار + زعفران شعرة+ملح.
  9. {Prepare of تزيين :.
  10. {Get of مشمش مجفف + برقوق (خوخ) مجفف.
  11. {Prepare of ماء.
  12. {Get of قليل من سمن.
  13. {Take 0.25 كأس of زيت زيتون.

Instructions to make لحم مدغمر:

  1. نأخذ إنا نضع قيلق من الماء نضيف توابل مع سمن نخلط جيداً نضع لحم نقلبه من الجوانب حتى يتشرب جيداً نتركه ليلة كاملة أو 4 ساعة على اقل.
  2. في طنجرة ضغط نضع اللحم و باقي التوابل التي في الإناء نضيف الزيت نتركه يتقلة جيداً على نار خفيفة.
  3. نضيف البصل و منسم قزبر و بقدونس نتركها تقلة جيداً.
  4. نضيف زعفران و الماء الكافي لطهي اللحم ثم نغلق عليه يطهى على نار خفيفة.
  5. عندما يصبح جاهزا نقدمه مع البرقوق و المشمش لتزين بصحة وراحة.

So that is going to wrap this up with this special food لحم مدغمر recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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