خشاف رمضان.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, خشاف رمضان. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
خشاف رمضان is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. خشاف رمضان is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook خشاف رمضان using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make خشاف رمضان:
- {Make ready of المكونات تقدري تغيري فيها براحتك او تزودي او تنقصي حسب ذوءك.
- {Make ready 0.25 كوب of بلح عجوه (تمر).
- {Make ready شريحه of قمر الدين بحجم 3سم في 3سم.
- {Get 0.25 كوب of قراصيا.
- {Get 0.25 كوب of مشمشيه.
- {Take 0.25 كوب of تين مجفف.
- {Prepare 3 كوب of ماء.
Instructions to make خشاف رمضان:
- هنمزج كل المكونات مع بعضها وبعدين نحط الماء ونسيبه مده ٣ساعات.
- لو كان البلح عندك ناشف هتنقعيه قبلها الاول في ماء مده ٦الي ٨ ساعات وتضيفي باقي مكوناتك.
- ودلوقتي معاكي احلى خشاف تستمتعي بمزاقه على الفطار.
So that's going to wrap this up with this exceptional food خشاف رمضان recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
