خشاف رمضان.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, خشاف رمضان. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
خشاف رمضان is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. خشاف رمضان is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have خشاف رمضان using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make خشاف رمضان:
- {Prepare 0.25 كيلو of مشمش.
- {Take 0.25 كيلو of قراصيا.
- {Get 0.25 كيلو of بلح.
- {Take 0.25 كيلو of تين مجفف مقطع قطع صغيرة.
- {Prepare قطعة صغيرة of من قمرالدين.
- {Prepare of يمكن اضافة الزبيب و جوزالهند اختياري حسب الرغبة.
Steps to make خشاف رمضان:
- تخلط المكونات مع اضافة الماء و تترك في الثلاجة طوال الليل.
- برجاء عدم اضافة سكر لان المكونات هتحلي المشروب مش هيحتاج سكر بعد تقليب المكونات عند التقديم.
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