خشاف رمضان.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, خشاف رمضان. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
خشاف رمضان is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. خشاف رمضان is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have خشاف رمضان using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make خشاف رمضان:
- {Make ready 4 أكواب of عصير قمر الدين.
- {Get 1/4 كوب of فستق حلبي غير محمص.
- {Get 1/4 كوب of لوز بدون القشر غير محمص.
- {Make ready 1/4 كوب of جوز (عين الجمل).
- {Make ready 1/4 كوب of تمر مفروم قطع كبيرة.
- {Get 1/4 كوب of مشمش مجفف مفروم قطع كبيرة.
- {Prepare 1/4 كوب of زبيب.
- {Get 1/4 كوب of جوز هند مبشور قطع كبيرة.
Instructions to make خشاف رمضان:
- نضيف المكسرات على عصير قمر الدين ونضيف التمر والزبيب والمشمش وجوز الهند ونحرك الخليط جيداً ونترك الخشاف منقوع في الثلاجة لست ساعات ونقدمه وصحة وهنا....ممكم إضافة السكر حسب الرغبة ولكن عصير قمر الدين يحتوي على السكر.
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