الكرعين بالحمص.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, الكرعين بالحمص. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
الكرعين بالحمص is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. الكرعين بالحمص is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook الكرعين بالحمص using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make الكرعين بالحمص:
- {Take of كرعين البقر.
- {Take of بصلتان كبيرتان مقطعين رقاق.
- {Get 3 حبات of ثوم مقطع دوائر صغيرة.
- {Prepare ½ كأس of زيت الزيتون.
- {Take of الحمص منقوع في الماء ليلة كاملة.
- {Prepare of الملح.
- {Get م.ك of زنجبيل.
- {Prepare م.ص of إبزار.
- {Take م.ص of باربيكيا.
- {Get م.ص of كركم.
Instructions to make الكرعين بالحمص:
- نضع الكل في طنجرة الضغط ونصب الماء الكافي ثم نضعها على نار مهيلة حتى ينضج و يصبح المرق عاقدا و لزجا بسبب الجيلاتين الطبيعي الذي تتوفر عليه الكرعين..
- يقدم ساخن وهو مناسب لهذا الفصل..
So that is going to wrap this up with this special food الكرعين بالحمص recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
