بسكويت الشوفان.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, بسكويت الشوفان. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
بسكويت الشوفان is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. بسكويت الشوفان is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have بسكويت الشوفان using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make بسكويت الشوفان:
- {Take كوب of شوفان.
- {Get 0.5 كوب of دقيق القمح.
- {Make ready ملعقة of زبدة.
- {Take 0.25 كوب of زيت.
- {Make ready 0.5 كاس of سكر.
- {Prepare 0.25 كوب of ماء او حسب الكمية.
- {Get ملعقة of فانيلا.
- {Prepare ملعقة of بايكنغ باودر.
Steps to make بسكويت الشوفان:
- خفق السكر مع الزبدة والزيت.
- اضافة الدقيق والشوفان مع اضافة الماء حسب العجين حتى يتشكل اقراص وثم الضغط عليها بمف اليد الاخرى.
- وضعها بصينية غير لاصقة ووضعها بالفرن من اسفل وثم تحميرها من الاعلى..
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