Step-by-Step Guide to Make Award-winning حراق باصبعو

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

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حراق باصبعو

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, حراق باصبعو. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

حراق باصبعو is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. حراق باصبعو is something that I have loved my whole life. They're fine and they look wonderful.

For faster navigation, this Iframe is preloading the Wikiwand page for حراق أصبعه. حراق أصبعه. Connected to: ::readMoreArticle.title. wikipedia Ebay. definition - حراق_أصبعو.

To get started with this particular recipe, we have to first prepare a few components. You can cook حراق باصبعو using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make حراق باصبعو:

  1. {Take of العجيين :.
  2. {Make ready of كاسين طحين.
  3. {Prepare of رشة ملح.
  4. {Get of ماء للعجن.
  5. {Prepare كاس كبير of عدس بني مغسول ومسلوق مع الاحتفاض بمائو للطبخ.
  6. {Prepare 4 of بصل مقطع جوانح ومقلي.
  7. {Take of كزبرة خضرة حزمه وسط نصف للزينة ونصف للطبخ.
  8. {Prepare of خبز مقلي مربعات.
  9. {Prepare of رمان مفروط للزينه.
  10. {Take 0.5 كأس of زيت زيتون.
  11. {Get of فلفل ملح.
  12. {Get كاس of تمر هندي منقوع ومعصور.
  13. {Prepare رأس of ثوم مهروس نصف للطبخ ونصف للزينه.
  14. {Prepare كأس شاي of دبس رمان.
  15. {Get of لزيادة الحموضه ممكن عصير ليمونه.

Instructions to make حراق باصبعو:

  1. للعجين: تخلط المكونات بماء حتى تحصلي على عجينة متماسكة تكور وتترك لترتاح.
  2. نفرد العجين بالنشابه بسماكة نصف سم او اقل على صدر مرشوش بطحين تكون كمية الطحين كبيرة تقطع مكعبات وتفرد على صدر فيه طحين.
  3. على النار عدس مسلوق عليه كمية ماء بمقدار اربع كؤس ماء.
  4. نفرم الكزبرة ناعم.
  5. نضع على العدس نصف كمية البصل المحمر ونصف كمية الكزبرة ونصف كمية الثوم وملح وفلفل وزيت زيتون ودبس الرمان وتمر هندي معصور.
  6. عند الغليان نظيف العجين بالتدريج مع فردة لكي لايلتسق.
  7. نحرك المزيج من حين لاخر.
  8. يترك حتى يتسبك ويصبح قوامه غليظ.
  9. نسكبه بطبق التقديم يزين بحبات الرمان والبصل المقلي والخبز المقلي والثوم والكزبة.
  10. ملاحظة:الثوم يخلط مع الكزبرة للتزيين.
  11. وبالعافيه عليكم.

So that is going to wrap it up with this special food حراق باصبعو recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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