عدس. The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is an annual plant known for its lens-shaped seeds. Edited. ^ أ ب ت ث ج ح خ Kathleen M.
Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, عدس. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is an annual plant known for its lens-shaped seeds. Edited. ^ أ ب ت ث ج ح خ Kathleen M.
عدس is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. عدس is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have عدس using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make عدس:
- {Make ready 2 كوب of عدس أصفر مغسول.
- {Take 1 of بصلة كبيرة مفرومة.
- {Make ready 4 فصوص of ثوم مفروم.
- {Get 1 of طماطم كبيرة مفروم أو مضروب بالخلاط.
- {Make ready 1 of جزرة مفرومة.
- {Prepare ملعقة of سمن اوزبدة.
- {Take 2 مكعب of ماجي ممكن استبداله ب التوابل.
- {Make ready of ماء لتغطيه العدس.
- {Prepare of ملح.
Instructions to make عدس:
- في قدر على النار نضع العدس وماء كافي لتغطية العدس ونضع الطماطم والجزر المفروم ومكعبات الماجي وتركهم على نار متوسطة حتى ينضج.
- في طاسة أخرى نضع الزبدة ونضع البصل ثم الثوم حتى يأخذ اللون الذهبي.
- نقوم بوضع البصل والثوم على العدس ثم نقلب وتركهم قليلا ثم ضبط الملح.
- ويقدم ساخنا بجانب الخبز المحمص.
So that's going to wrap it up with this special food عدس recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
