سنجارى.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, سنجارى. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
سنجارى is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. سنجارى is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook سنجارى using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make سنجارى:
- {Take كيلو of بورى.
- {Prepare of بصله.
- {Make ready 1 of فلفل اخضر.
- {Prepare ملعقة of ثوم.
- {Make ready of ملح وفلفل اسود حسب الرغبة.
- {Prepare of كمون.
- {Get of كارى.
Instructions to make سنجارى:
- ينضف السمك جيدا وينقع فى ماء وملح وخل.
- تقطع البصله والفلفل الاخضر والثوم ونضع عليه كل التوابل ونفتح السمكه ونضع عليها كل الخليط ونضع نصف كوب ماء ثم نضعه فى صنيه ويوضع فى الفرن وبعد تمام السوى يوضع تحت شواية الفرن ليحمر.
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