فول.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, فول. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
فول is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. فول is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have فول using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make فول:
- {Get رطل of فول.
- {Prepare قليل of من زيت زيتون.
- {Make ready of ملح.
- {Take of كون.
Steps to make فول:
- في ماء دافيء نضع الفول لمده 24ساعه.
- نطبخه في الماء مع قليل من الزيت وورق الغار بعد تقريبا من نصف ساعة الى 40دقيقه حسب نوعيه الفول والماء نفتح طنجره الضغط ونضيف ملح ونغلق عليه ونتركه لمده تقريبا ربع ساعة وهكذا يكون جاهز.
- في صحن نضع القليل من الفول ومن فوقه كمون وزيت زيتون.
So that's going to wrap it up with this special food فول recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
