املو بالفول السوداني.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, املو بالفول السوداني. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
املو بالفول السوداني is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. املو بالفول السوداني is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook املو بالفول السوداني using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make املو بالفول السوداني:
- {Take ½ كيلو of فول سوداني.
- {Take كاسين of زيت الزيتون.
- {Take ملعقتين و نصف of عسل طبيعي.
- {Take قبصة of ملح.
Steps to make املو بالفول السوداني:
- ناخد الفول السوداني نحمره فالفرن.
- تخرجه من الفرن و نزيل له القشرة.
- بعد دللك نطحننه جيدا حتى يصبح متل العجين في طحانة التوابل.
- نعمل زيت الزيتون قبصة ملح و العسل و خليط الفول السوداني و نخلط الكل جيدا.
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