جبن منزلي.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, جبن منزلي. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
جبن منزلي is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. جبن منزلي is something which I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have جبن منزلي using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make جبن منزلي:
- {Prepare كيس of حليب.
- {Prepare ملعقتين of خل.
- {Take ملعقة of ليمون.
- {Take حوالي 4 حبات of جبن ابيض.
- {Get ملعقة of زبدة.
Instructions to make جبن منزلي:
- نقوم بغلي كيس الحليب ثم نضف ملعقتين خل وليمون ثم نتركه 10 دقائق ونقوم تصيفيته.
- نضعه في خلاط ونضف جبن وزبدة وملح وملعقة ليمون وثلاث مغرف من ماء الحليب و نضربه بخلاط جيدا حتى يصبح رطب.
- ثم نضعه في ثلاجة لمدة 24 ساعة حتى يجمد.
So that is going to wrap it up for this special food جبن منزلي recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
