جبن منزلي.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, جبن منزلي. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
جبن منزلي is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. جبن منزلي is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook جبن منزلي using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make جبن منزلي:
- {Prepare ملعقة كبيرة of خل.
- {Take كاس of نشا.
- {Get 4 of مثلثات جبن.
- {Make ready ملعقة كبيرة of زبدة.
- {Take 1/2 لتر of حليب.
- {Take of ملح.
- {Take 2 ملعقة كبيرة of زيت.
Instructions to make جبن منزلي:
- ضعي كل مكونات معادة الخل في طاس المكسورواخلطيها ثم ضعيها في اناء و دعيها على النار ثم ضفي الخل وخلطي حتى تنضج.
- ثم ضعيها في اناء او اناء حليب (كونديا) و ضعيها في الثلاجة.
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