قشد فاطمه.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, قشد فاطمه. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
قشد فاطمه is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. قشد فاطمه is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook قشد فاطمه using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make قشد فاطمه:
- {Prepare of تمر منزوع النوى.
- {Prepare كأس of بسكويت شاي مطحون.
- {Get كأس of حليب محموس.
- {Get كأس of سميد محموس.
- {Take of سمسم لزينه.
- {Prepare ½ of زبدة.
- {Take of قشطه.
Instructions to make قشد فاطمه:
- مقلاة على النار وتكون النار واطيه أضع الزبدة.
- بعد القشطة واحرك وابدا أضع المكونات التمر بعدها البسكويت وبعدها الحليب وبعدها السميد.
- اقلب المكونات مع بعض وارفعها عن النار حتى تتجانس.
- في صحن التقديم وازينها بالسمسم.
- بالعافيه 💛.
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