كباب خشخاش. Charcoal grilled seasoned minced lamb, onions peppers and garlic kebabs and topped with a spicy tomato sauce.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, كباب خشخاش. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Charcoal grilled seasoned minced lamb, onions peppers and garlic kebabs and topped with a spicy tomato sauce.
كباب خشخاش is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. كباب خشخاش is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook كباب خشخاش using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make كباب خشخاش:
- {Prepare 0.5 كيلو of لحم مفروم.
- {Prepare of بقدونس حسب رغبي.
- {Make ready of بصلي واحدي.
- {Prepare 5 حبات of ثوم.
- {Prepare قرن of فلفل اخضر.
- {Take of كمون +فلفل احمر+ملح.
- {Prepare of طريقة صلصا.
- {Make ready 4 of بندورات.
- {Make ready of فلفل اسود+ملح+كمون.
Steps to make كباب خشخاش:
- نحط بندور بال فرن او بش بيشو نطالعا او نفرما او نحط فلفل اسود كمون او ملح او نخليها على جنب.
- نخلط كل مكونات كباب او نجهزا او نحطا بال فرن حتى تستوي او بعدا نحطا على صلصة او بعدا كمان منرجعا على فرن شي خمس دقات او بالعافية.
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