خشخاش جزائري.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, خشخاش جزائري. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
خشخاش جزائري is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. خشخاش جزائري is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook خشخاش جزائري using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make خشخاش جزائري:
- {Take 1 of بيض.
- {Get 3 of الى4اكواب طحين.
- {Get رشة of ملح.
- {Prepare 0.5 كوب of زيت ونصف زبدة.
- {Take كوب of ماء زهر.
- {Get of نشاء.
Steps to make خشخاش جزائري:
- نضع طحين ثم لملح ثم البيض ونخلطهم نضيف عليهم الزيت والزبدة ونخلطهم جيداً ثم نيف عليهم كوب ماء الزهر الى ان تصبح عندنا عجينة متماسكة.
- نتركها ترتاح مدة 10 دقيقة.
- نحضر العجين نقطعه ل٦كرات صغيرة ثم نفردهم لدوائر صغير ونرش فوقة النشاء ونضعهم فوق بعض ثم نفرد العجينة نجعلها طبقة رقييييييقة جد ونقطعا بالطول ونلفها ثم نقليها.
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