البوراك بكبد مشرملة.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, البوراك بكبد مشرملة. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
البوراك بكبد مشرملة is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. البوراك بكبد مشرملة is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have البوراك بكبد مشرملة using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make البوراك بكبد مشرملة:
- {Take 12 of اوراق الديول.
- {Make ready 250 غ of الكبد.
- {Make ready of بصلة.
- {Take of كزبرة خضرا.
- {Make ready of ملح وفلفل اسود حسب الرغبة.
- {Take ملعقة of كمون.
- {Take of زيت القلي.
- {Prepare 1 حبة of طماطم.
- {Prepare 3 حبات of بطاطا.
Instructions to make البوراك بكبد مشرملة:
- في في طنجرة نضعي زيت و بصل مرحي على نار هادئة ثم نضيف ملح وحتي يذبل نضيف كبد و طماطم مرحي حتى تطهي نضيف فلفل الاسود وكمون و كزبرة ثم نحضير حشو ثاني نطهي نطهي بطاطا في إناء معي شوي ملح.
- ثم نهرسها نضيف كزبرة وفلفل الاسود وكمون وفرماج نخدا ورق ديول ونحشي ثم نقلي بوراك.
- شهية طيية.
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