بوراك باللحم.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, بوراك باللحم. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
بوراك باللحم is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. بوراك باللحم is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook بوراك باللحم using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make بوراك باللحم:
- {Get of ديول حسب افراد العائله.
- {Take 300 غ of لحم مفروم.
- {Prepare 1 of بصله كبير معدنوس.
- {Get of ملح.
- {Take of فلفل اسود.
- {Get of بيض.
- {Take of زيت للقلي.
Instructions to make بوراك باللحم:
- في مقلات نضع قليل من الزيت ثم نضيف اللحم المفرو ونفتحه بالشوكه ونضيف الملح والفلفل الاسود نخله الكل ونضيف البصل المفروم ناعم نحمس الكل حتى يتغير لون اللح نتركه يبرد.
- في صحن نضع الديول نضع كميه من اللحم والجبن والبيضه ونقفل الجوانب نتحاصر على مستطيل.
- في مقلات نسخن الزيت ونقللي البوراك من الجهتين نوضعها فوق ورق ماص نقدمها مع شرائح ليمون وسلطه خضراء.
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