طريقة عمل ﻣﺒﺮﻭﺷﺔ اﻟﻤﺮبى.
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, طريقة عمل ﻣﺒﺮﻭﺷﺔ اﻟﻤﺮبى. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
طريقة عمل ﻣﺒﺮﻭﺷﺔ اﻟﻤﺮبى is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. طريقة عمل ﻣﺒﺮﻭﺷﺔ اﻟﻤﺮبى is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook طريقة عمل ﻣﺒﺮﻭﺷﺔ اﻟﻤﺮبى using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make طريقة عمل ﻣﺒﺮﻭﺷﺔ اﻟﻤﺮبى:
- {Make ready of اﻟﻌﺠﻴﻨﺔ:.
- {Prepare 2 of ﺑﻴﻀﺔ.
- {Take of ﻣﻠﻌﻘﺔ ﺻﻐﻴﺮﺓ ﻓﺎﻧﻴﻠﻴﺎ.
- {Get 3 of ﻣ ﻛ ﺣﻠﻴﺐ ﺑﻮﺩﺭﺓ.
- {Take 2 of ﻣ ﻛ ﻧﺸﺎ.
- {Get 1 of ﻣ ﺻ ﺑﻴﻜﻴﻨﺞ ﺑﻮﺩﺭ.
- {Make ready 2/3 of ﻛﻮﺏ ﻣﻦ اﻟﺰﻳﺖ اﻭ ﺳﻤﻦ (اﻭ ﻣﺰﻳﺞ ﻣﻨﻬﻢ).
- {Make ready 3 of ﻛﻮﺏ ﻣﻦ اﻟﻄﺤﻴﻦ اﻭ ﺣﺴﺐ ﺣﺎﺟﺔ اﻟﻌﺠﻴﻨﻪ.
- {Make ready of اﻟﺤﺸﻮﺓ:.
- {Take of ﻛﻤﻴﺔ ﻣﻦ اﻟﻤﺮﺑﻲ ﺑﺎﻟﻔﺮاﻭﻟﻪ (اﻭ اﻱ ﻧﻜﻬﺔ ﻣﻔﻀﻠﺔ).
- {Make ready of ﻗﻄﻊ ﻣﻦ اﻟﻔﺮاﻭﻟﻪ ( ﺣﺴﺐ اﻟﺮﻏﺒﺔ ).
- {Take of ﻗﺮﻓﻪ (ﺣﺴﺐ اﻟﺮﻏﺒﺔ).
- {Get of ﺟﻮﺯ ﻫﻨﺪ (ﺣﺴﺐ اﻟﺮﻏﺒﺔ).
Instructions to make طريقة عمل ﻣﺒﺮﻭﺷﺔ اﻟﻤﺮبى:
- ﻳﺨﻔﻖ اﻟﺴﻤﻦ ﻭ اﻟﺰﻳﺖ ﻣﻊ ﺳﻜﺮ اﻟﺒﻮﺩﺭﺓ ﺣﺘﻲ ﻳﻤﺘﺰﺟﻮا.
- ﻧﻀﻴﻒ اﻟﺒﻴﺾ ﻭ اﻟﻔﺎﻧﻴﻠﻴﺎ ﻭ ﻧﺨﻠﻂ ﺟﻴﺪا.
- ﻧﻀﻴﻒ اﻟﺤﻠﻴﺐ ﻭ اﻟﻨﺸﺎ ﻭ اﻟﺒﻴﻜﻴﻨﺞ ﺑﻮﺩﺭ ﻭ ﻛﻤﻴﺔ ﻣﻦ اﻟﻄﺤﻴﻦ ﻭ ﻧﺨﻠﻄﻬﻢ.
- ﻧﻀﻊ اﻟﻄﺤﻴﻦ ﺣﺴﺐ ﻣﺎ ﺗﺘﺠﻤﻊ اﻟﻌﺠﻴﻦ ﻭ ﺗﺒﻘﻲ ﻫﺸﻪ.
- ناخذ تلتين العجين و نفردها في صينية و نصنع بها ثقوب بالشوكه و تخبز الطبقة بشكل جزئي مع تجفيف وجهها تحت الشواية.
- نضع باقي العجين بكيس نايلون و يوضع بالثلاجه.
- تخرج من الفرن و نفرد طبقة من مربي الفراولة ثم نضع قطع الفراولة و القرفة و جوز الهند.
- نبشر الجزء المتبقي من العجين فوقها بالمبشرة.
- نضعها بالفرن مرة اخري حتي تتحمر.
- بعد خروجها من الفرن نقوم بتقطيعها حتي لا تتكسر او تتفتت و يوضع بالثلاجة.
So that's going to wrap it up for this special food طريقة عمل ﻣﺒﺮﻭﺷﺔ اﻟﻤﺮبى recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
