مبروشة. Dilmah - Gourmet Pure Green Tea + Pure Peppermint Leaves + English Breakfast Black Tea (β) Albina & Hanna.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, مبروشة. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
مبروشة is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. مبروشة is something that I have loved my entire life. They're fine and they look fantastic.
Dilmah - Gourmet Pure Green Tea + Pure Peppermint Leaves + English Breakfast Black Tea (β) Albina & Hanna.
To begin with this particular recipe, we have to first prepare a few components. You can cook مبروشة using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make مبروشة:
- {Prepare 3 of بيضات.
- {Take كاسة وربع of سكر ناعم.
- {Take 2 ملعقة صغيرة of فانيلا.
- {Get 2 ملعقة صغيرة of بيكنج باودر.
- {Take معلقتين كبار of ماء.
- {Make ready 4 كاسات of طحين.
- {Prepare of مربى اي نوع بتفضلوه انا استخدمت فراولة.
Instructions to make مبروشة:
- نخلط المكونات معا ما عدا المربى ثم ناخذ ربع الكمية ونضعها بالفريزر ثم ندهن الصنية بطحين وزيت ونضع باقي الكمية ونمدها في الصنية.
- ونضع عليه طبقة المربى ثم نخرج العجينة من الفريزر ونبرشها فوق المربى وندخلها الفرن على درجة ١٨٠لمدة ساعة الا ربع من اسفل ثم نحمرها من اعلى.
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