شوربة الفريكه.
Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, شوربة الفريكه. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
شوربة الفريكه is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. شوربة الفريكه is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have شوربة الفريكه using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make شوربة الفريكه:
- {Prepare 1 كوب of افريكه مطحونه.
- {Prepare 1اوقيه of من صدر الدجاج.
- {Get 1 of بصله.
- {Prepare 1 ملعقة of ماجي بودرة.
- {Get رشة of فلفل اسود.
- {Take رشة of حب الهيل.
- {Take رشة of كركم.
- {Take 1/2 ملعقة صغيرة of ملح.
- {Get قليل of من الزيت النباتي.
Instructions to make شوربة الفريكه:
- نضع صدر الدجاج المفروم في الطنجره مع البصله وقليل من الزيت النباتي نشطف الفريكه وننقعها ربع ساعة.
- ثم نضعها فوق الدجاج ونقلبها ونضع الماء ونخليها حتى تستوي نضع الكركم والماجي والملح.
- وهيك استوت الشوربه ونضعها بالطبق وتقدم صحة وهنا كتييير طيبه في ايّام البرد.
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