How to Make Speedy أطيب مبروشة الشماند مع الدراق😋😍👌

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أطيب مبروشة الشماند مع الدراق😋😍👌.

أطيب مبروشة الشماند مع الدراق😋😍👌

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, أطيب مبروشة الشماند مع الدراق😋😍👌. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

أطيب مبروشة الشماند مع الدراق😋😍👌 is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. أطيب مبروشة الشماند مع الدراق😋😍👌 is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook أطيب مبروشة الشماند مع الدراق😋😍👌 using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make أطيب مبروشة الشماند مع الدراق😋😍👌:

  1. {Prepare of مقادير العجينة:.
  2. {Prepare 2 حبة of بيض بدرجة حرارة الغرفة.
  3. {Take 200 غ of سكر= 1 كوب.
  4. {Get 1 ظرف of فانيليا.
  5. {Make ready 500 غ of طحين= 1/2 كيلو.
  6. {Get 1 ظرف of بكنغ بودر.
  7. {Make ready رشة of ملح.
  8. {Take of مقادير طبقة الشماند:.
  9. {Get 600 غ of شماند=3 علب(وزن العلبة =200 غ).
  10. {Make ready 100 غ of سكر =1/2 كوب.
  11. {Prepare 1 حبة of بيض.
  12. {Get 1 ظرف of بودينغ فانيليا =37 غ.
  13. {Get علبة of دراق جاهزة وزن 480 غ.

Steps to make أطيب مبروشة الشماند مع الدراق😋😍👌:

  1. نضع مقادير العجينة معا(البيض..السكر..الفانيليا..الزبدة..الطحين..البكنغ بودر..الملح) في وعاء واسع ونعجنهم معا دون الاطالة بالعجن فقط للتجمع مقادير العجينة..
  2. نأخذ ١/٣ العجينة ونضعه في الثلاجة..ثم نوزع ٢/٣ العجينة في طبق فرن دائري او مربع ٣٠×٣٠ سم مفروش بورق زبدة او مدهون بقليل من الزبدة ونضع بيدنا حتى تتوزع العجينة بالتساوي على كامل قاعدة الطبق..
  3. في وعاء نقلب مقادير طبقة الشماند(الشماند..السكر..البيضة..ظرف البودينغ) حتى يتمازجوا تماما..ثم نوزع هذا السائل فوق طبقة العجينة الممدودة..
  4. نفرغ علبة الدراق ونتخلص من الماء ثم نقطع الدراق الى قطع متوسطة الحجم ونوزعها على طبقة الشماند..
  5. نحضر ١/٣ العجينة من الثلاجة ونوزعها كقطع صغيرة على الشماند والدراق..
  6. ندخل الطبق فرن محمى مسبقا من الجهتين على درجة ١٧٥ لمدة ٣٥ دقيقة او حتى تتحمر من الطرفين وحسب كل فرن..
  7. نتركها تبرد ثم نقطعها ونقدمها وألف صحة وهنا..

So that's going to wrap it up for this exceptional food أطيب مبروشة الشماند مع الدراق😋😍👌 recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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