الكشري المصري. Bait El Koshary is the home of the Egyptian's traditonal favorite plate, Koshari.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, الكشري المصري. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Bait El Koshary is the home of the Egyptian's traditonal favorite plate, Koshari.
الكشري المصري is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. الكشري المصري is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have الكشري المصري using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make الكشري المصري:
- {Take 0.5 كيلو of معكرونه صغيرة.
- {Make ready 0.5 كيلو of معكرونه اسباكتي.
- {Get of بصل.
- {Take of ثوم.
- {Take of خل.
- {Take of طماطم.
- {Prepare of رز مصري.
- {Make ready of شعيرية.
- {Take of عدس بجبه.
Instructions to make الكشري المصري:
- بسم الله ،، اول حاجه هنقطع البصل نص حلق و نرش عليها رشه من دقيق ونحمر البصل نشيل البصل و نقسم الزيت بتاع البصل في حله تانيه ونحمر الشعيرية و نضيف عليه الرز والعدس اللي نقعه قبلها بيوم بماء مغلي وحطي الماء زي الرز عادي.
- هنسلق المعكرونه عادي و نصفيها وحطي عليه وهي في المصفا معلقتين زيت عادي و قلبيها وبعدين الحله التانيه اللي فيها نص الزيت بتاع البصل ضيفي عليها الثوم المفروم ياخذ لون ذهبي ضيفي عليه ملعقة من خل وبعدين الطماطم ويقدم بالف هنا 🌹.
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