الكشري المصري بكل تكاته.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, الكشري المصري بكل تكاته. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
الكشري المصري بكل تكاته is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. الكشري المصري بكل تكاته is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook الكشري المصري بكل تكاته using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make الكشري المصري بكل تكاته:
- {Make ready كوب ونصف of ارز --.
- {Make ready of ربع كوب شعيرية.
- {Take كوب of عدس بجبة.
- {Get 2 كوب of مكروة انواع.
- {Take of ثوم مفروم ---.
- {Take of عصير طماطم.
- {Get كوب of حمص الشام.
- {Take of ملح.
- {Make ready of شطة.
- {Take of فلفل اسمر --.
- {Take of كمون.
Instructions to make الكشري المصري بكل تكاته:
- نسلق المعكرونة ونسلق العدس ونسلق الحمص كل على حدا ونعمل ارز بالشعيريه المحمرة وصلصة بالثوم المفروم المحمر.
- نضيف على الحمص قبل النضج بربع ساعة 2/1كوب عصير طماطم وملح وملعقة صغيرة ثوم مفروم نىء وعصبر ليمون وخل وشطة ويبقى الحمص مغ الدقة.
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