خبيزات بجنجلان والنافع.
Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, خبيزات بجنجلان والنافع. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
خبيزات بجنجلان والنافع is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. خبيزات بجنجلان والنافع is something that I've loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook خبيزات بجنجلان والنافع using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make خبيزات بجنجلان والنافع:
- {Get كأس of الحليب.
- {Prepare of نص كأس زيت.
- {Make ready كأس of سنيدة.
- {Prepare of 2 بيضات.
- {Make ready of 1خمارة.
- {Make ready 2 معالق of الخميرة الفورية.
- {Prepare of 2 زلافات ديال دقيق.
- {Make ready معلقة of من جنجلان والنافع.
- {Prepare of للتزين بيضة كاملة وشويا من جنجلان.
Instructions to make خبيزات بجنجلان والنافع:
- في العجانة نديرو البيض و سنيدة والمنافع وجنجلان و زيت والخميرة مع الحليب نخلطهم مزيان.
- عاد نزيد عليهم الدقيق و الخمارة ونجمع العجينة وندلكها مزيان ونخليوها تخمر.
- من تخمر نقطعها كويرات متوسطة ونكرصها فالطاوة ونخليوها تخمر مزيان عاد ندهنهم بالبيض وشويا جنجلان وندخلها الفرن وبصحة والراحة.
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