كيتو الدجاج والبروكلي.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, كيتو الدجاج والبروكلي. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
كيتو الدجاج والبروكلي is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. كيتو الدجاج والبروكلي is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook كيتو الدجاج والبروكلي using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make كيتو الدجاج والبروكلي:
- {Prepare 4 قطع of صدور دجاج.
- {Take 1 م of زبدة.
- {Make ready 1 م of زيت.
- {Make ready 1 كوب of بروكلي.
- {Make ready 1 م of ثوم.
- {Make ready 1 م ص of زعتر بري.
- {Take of ملح فلفل.
- {Make ready 1 كوب of كريمة خفق.
- {Get 1 كوب of جبن مزرلا.
- {Take 2 م of جبن بارميزان.
- {Take 2 م of عصير ليمون.
Instructions to make كيتو الدجاج والبروكلي:
- يشوح الدجاج في الزيت زالزبدة ويضاف الزعتر.
- يشوح البروكلي في الزيت والزبدة مع الملح والفلفل.
- يوضع الدجاج والبروكلي في صينية في الصينية.
- يصب الكريمة ثم الجبن.
- تتوضع في الفرن حتى يحمرالسطح.
- تقدم ساخنة.
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