Simple Way to Prepare Favorite قلب اللوز ناجح 100% وصفة مستحيييل استغنى عنها 👌👌

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قلب اللوز ناجح 100% وصفة مستحيييل استغنى عنها 👌👌

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, قلب اللوز ناجح 100% وصفة مستحيييل استغنى عنها 👌👌. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

On a device or on the web, viewers can watch and discover millions of personalized short videos. Viduba is the best way of download, watch, share, videos. We provide the best quality videos for download and watching on our featured content.

قلب اللوز ناجح 100% وصفة مستحيييل استغنى عنها 👌👌 is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. قلب اللوز ناجح 100% وصفة مستحيييل استغنى عنها 👌👌 is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have قلب اللوز ناجح 100% وصفة مستحيييل استغنى عنها 👌👌 using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make قلب اللوز ناجح 100% وصفة مستحيييل استغنى عنها 👌👌:

  1. {Take 1 كغ of سميد خشن (دشيشة (شوربة الشعير)).
  2. {Make ready 700 غ of سكر.
  3. {Make ready 100 غ of سمن.
  4. {Prepare 250 ملل of ماء.
  5. {Get قرصة of ملح.

Steps to make قلب اللوز ناجح 100% وصفة مستحيييل استغنى عنها 👌👌:

  1. نخلط السميد مع السكر و قرصه ملح و السمن الذائب مدة 10 دقائق جيداا بين يديك.
  2. ثم نضيف الماء و نخلط جيداً(لا نعجن) و نتركه 12 ساعة..
  3. 💫نحضر الشاربات: 1 لتر و نصف ماء مع 600 غ سكر على راس ملعقة صغيرة شب شريحة ليمون. نضعه فوق النار عند الغليان ننقص على النار و نحسب ربع ساعة و نطفئ النار..
  4. بعد 12 ساعة نخلط السميد مع لوز مرحي خشن او كاوكاو (فول سوداني) نحضر 200 ملل ماء و 50 ملل ماء الزهر و نخلط بدون عجن و نضعه في صينية فرن ونسوي السطح بالملعقة بدون ما نضغط و نقطع بالسكين و ندهن بالسمن و نتركها ترتاح نصف ساعة.
  5. ندخل الصينية الى فرن ساخن على 200 درجة مدة 25 دق من تحت عندما تحمر الحواف نخرجها و ندهنها مرة اخرى بالسمن و نرجعها للفرن 20 دق من الفوق و عندما يطهى نسقيه بالشاربات تكون باااردة و نتركه 6 ساعات و تقدم. قطر الصينيه 35.5 Manel.B.

So that's going to wrap this up for this special food قلب اللوز ناجح 100% وصفة مستحيييل استغنى عنها 👌👌 recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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