قلب اللوز.
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, قلب اللوز. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
قلب اللوز is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. قلب اللوز is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have قلب اللوز using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make قلب اللوز:
- {Take 3 of عبار سميد نصف خشين.
- {Prepare of عبر ونصف سكر.
- {Get ⅓ of عبر زبدة.
- {Make ready ⅓ of عبر ماء زهر.
- {Get ½ of عبر ماء مخلطة بماء الزهر.
- {Make ready of سيرو:.
- {Take 4 of عبار ماء+ 2 عبار سكر.
Instructions to make قلب اللوز:
- نخلط السميد مع السكر ونحكه باليد جيدا لمدة 10 دقايق وبعدها نضيف الزبدة ونواصل الحك جيدا ثم نضيف ماء الزهر ونخلط باطراف الاصابع ونغطيه ونتركه يرتاح ل 6 ساعات او اكثر...
- بعدها نضيف الماء وماء الزهر ونخلط باطراف الاصابع ونحطه في المول ونسويه بالملعقة من فوق ونتركه ل 10 دقايق ثم نسخن الفرن وندخله يطيب.
- بعدما يطيب نسقيه بالسيرو ونتركه علي الاقل 6 ساعات ونقطعه.
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