ملوخية دجاج. Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, ملوخية دجاج. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
ملوخية دجاج is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. ملوخية دجاج is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ملوخية دجاج using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make ملوخية دجاج:
- {Make ready كيلو of ملوخية ملقطة و مفرومة.
- {Make ready of دجاجتين.
- {Take of بصلة.
- {Take of ثوم.
- {Prepare of زيت قلي.
- {Get 4 حبات of بندورة.
- {Make ready of بهار. ملح. ماجي. فلفل اسود.
- {Prepare of فلفل اخضر حسب الرغبة.
- {Make ready of ليمون مع الطعام.
Steps to make ملوخية دجاج:
- نسلق الدجاج ونجهزه.
- نعصر البندورة ونجهزها ونضعها على الدجاج ونتركها تغلي غلوة واحدة.
- نضع الملوخية عليها ونغليها غلوة ثم.
- نقلي الثومة ونضعها فوقه ونحركها.
- ثم نطفي الغاز وما بنغطي الطنجرة و صحتين والف عافية.
- نقدم بجانبها الرز او الخبز حسب الرغبة.
So that is going to wrap it up for this exceptional food ملوخية دجاج recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
