فوتوشيني ايطالي. About Us Palmetto group is a leader company in the field of distribution of all restaurants and hotels supplies from the local & imported food packaging. We are working hard to develop our business through our credibility in dealing with customers.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, فوتوشيني ايطالي. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
About Us Palmetto group is a leader company in the field of distribution of all restaurants and hotels supplies from the local & imported food packaging. We are working hard to develop our business through our credibility in dealing with customers.
فوتوشيني ايطالي is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. فوتوشيني ايطالي is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have فوتوشيني ايطالي using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make فوتوشيني ايطالي:
- {Make ready ظرف of معكرونه.
- {Make ready 0.5 كيلو of صدر دجاج مقطع.
- {Make ready حبتين of فليفله خضرا وحبتين احمر.
- {Prepare of بصله وسط وسنة توم.
- {Prepare of وملعتين زيت.
- {Take علبة of كريما وكوب بشاميل.
- {Prepare of ملح وفلفل ابيض حسب الرغبه.
Instructions to make فوتوشيني ايطالي:
- نسلق المعكرونه.
- ونحمس الشيش والبصل والفطر بلزيت وعند السوى منحط الفليفله منحركن شوي ومنطفي عليهم.
- ومنسكبن بيبريكس ونحط عليهم المعكرونه المستويه.
- ومنصب عليهم الكريما والبشاميل ومنبرش على الوجه جبنه قشقوان وعلفرن حتى تذوب الجبنه ومنحركها مع بعض والف صحه وهنا.
So that's going to wrap this up with this exceptional food فوتوشيني ايطالي recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
