حُمُّص الشام (الحلبسه).
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, حُمُّص الشام (الحلبسه). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
حُمُّص الشام (الحلبسه) is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. حُمُّص الشام (الحلبسه) is something that I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook حُمُّص الشام (الحلبسه) using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make حُمُّص الشام (الحلبسه):
- {Prepare كيلو of حُمُّص.
- {Get 2 of طماطم, مبشوره.
- {Take of بصله, كبيره, مقطع.
- {Make ready 4 فصوص of ثوم, مفرومين.
- {Prepare ليتر of ماء.
- {Prepare 0.25 كوب of خل.
- {Prepare of ملح.
- {Prepare 0.5 ملعقة of كمون.
- {Prepare of شطه.
- {Prepare of بابريكا.
- {Get ملعقة of كزبرة.
- {Prepare of عصير ليمونة, للتقديم.
Instructions to make حُمُّص الشام (الحلبسه):
- بنقع الحمص من بليل للصبح ونصفيه من الماء. ونضع ماء جديده ونرفعه على النار يتسلق. ولغايه مايقرب يستوى, نصفيه..
- ثم نبشر الطماطم مع البصل والثوم والخل وماء. ونرفعه على النار مع التوابل والليمون ويقدم. بالف هنا مني انا, هويدا دياب..
So that's going to wrap this up with this exceptional food حُمُّص الشام (الحلبسه) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
