Steps to Prepare Perfect طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي

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طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي.

طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي:

  1. {Make ready 4 of صدور دجاج مقطعه شرائح طويله.
  2. {Make ready 1/4 أصبع of زبدة لورباك.
  3. {Prepare 1 of فليفله خضرا مقطعه شرائح طويله.
  4. {Prepare of بصله صغيرة مفرومه.
  5. {Prepare رشة of فلفل أبيض وكمون واجينا موتو.
  6. {Prepare of ملح.
  7. {Take of لسلق الفيتوتشيني :.
  8. {Prepare علبه of مكرونه فيتوتشيني.
  9. {Make ready of ملح ،زيت، فلفل اسود.
  10. {Prepare of ماء كافي للسلق.
  11. {Make ready of مقادير صوص الكريمه:.
  12. {Make ready علبة of كريمة خفق 200مل.
  13. {Prepare 1/4 أصبع of زبدة لورباك.
  14. {Make ready 1/4 كوب of جبنة بارميزان وموزاريلا.
  15. {Take of قليل اوريجانو.
  16. {Make ready 1 علبه of قشطه صغيرة مخففه بقليل ماء.

Steps to make طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي:

  1. خلطة الدجاج : يحمس البصل ثم يضاف الدجاج حتى يتغير لونه..
  2. نضيف الفليفله تقلب المكونات تبهر بالكمون والفلفل الأبيض والملح والجينا موتو..
  3. تغطى وتترك 7 دقائق على نار هادئة..
  4. سلق الفيتوتشيني: تسلق الفيتوتشيني كالمعتاد مع التقيد بوقت السلق المسجل على العلبه..
  5. تصفى، وتضاف على الدجاج وتترك قليلا..
  6. تجهيز الكريمه: تسيح الزبده ثم نضيف الكريمه والجبنه والقشطه والماء تحرك على نار هادئه حتى تسيح الجبنه..
  7. نضيف الاوريجانو ثم تسكب الكريمه على المكرونه والدجاج يقدم ساخنا وبالعافيه..

So that is going to wrap it up for this exceptional food طريقة عمل فيتوتشيني بالطعم الايطالي الأصلي recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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