حمص الشام. Training & Qualifying Directorate - Syrian AIR. عطلات الشام للخدمات السياحية.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, حمص الشام. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Training & Qualifying Directorate - Syrian AIR. عطلات الشام للخدمات السياحية.
حمص الشام is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. حمص الشام is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook حمص الشام using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make حمص الشام:
- {Take 0.25 كيلو of حمص الشام.
- {Get 1 of جزر.
- {Take 4 of طماطم مبشورة.
- {Prepare 4 فصوص of ثوم.
- {Take of ملح.
- {Take of فلفل.
- {Make ready of كمون.
- {Take للتزيين: of .
- {Make ready of ليمون.
- {Make ready of شطة.
Instructions to make حمص الشام:
- ننقع الحمص في مايه مش اقل من ٦ساعات.
- نصفي الحمص من المايه ونحطه في حله مع مايه جديدة ونقطع الجزر ونحطه معاه.
- ونضيف الطماطم المبشوره والثوم والكمون والفلفل.
- وهنضيف الملح لما الحمص يبدأ يدخل في الاستواء علشان الثوم بيأخر استواء البقوليات.
- لما بيستوي بنحطه في الكوبايه ونحط عليه الليمون والشطه وبالف هنا.
So that's going to wrap it up for this exceptional food حمص الشام recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!