حمص الشام.
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, حمص الشام. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
حمص الشام is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. حمص الشام is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have حمص الشام using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make حمص الشام:
- {Prepare 0.5 كيلو of حمص الشام.
- {Prepare 2 ليتر of ماء, ساخن.
- {Make ready 5-6 قطع of جزر, شرائح.
- {Get معلقه كبيره ممسوحه of ملح.
- {Get 0.5 معلقه صغيره of صلصه طماطم.
- {Get of كمون, حسب الرغبه.
Instructions to make حمص الشام:
- ينقع الحمص ليله كامله, 12 ساعه تقريبا..
- تغير الماء كل فتره من 3- الى 4 ساعات..
- في وعاء مناسب, على النار حوالي 2 ليتر ماء ساخن. يوضع الحمص حتى تمام السوي..
- يضاف معلقه صلصه طماطم صغيره..
- يضاف الملح..
- شرائح الجزر..
- يضاف الكمون في النهايه حتى لا يمرر..
- بالهنا والشفا..
So that is going to wrap this up for this exceptional food حمص الشام recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
