رغوة الكابتشينو.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, رغوة الكابتشينو. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
رغوة الكابتشينو is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. رغوة الكابتشينو is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have رغوة الكابتشينو using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make رغوة الكابتشينو:
- {Prepare كاس of نيسكافي أو قهوة سريعة الذوبان.
- {Make ready كاس of سكر.
- {Make ready كاس of ماء.
Steps to make رغوة الكابتشينو:
- بسم الله نفرغ المكونات في وعاء ونضرب بالخلاط حتى نتحصل على كريمة ثقيلة بلون بني فاتح.
- نحتفظ بها في بلارات تاع زجاج ونحطها في المجمد.
- كي نحب ندير منها نحيها من المجمد ونعاود نرجعها ،قوامها يبقى ثقيل وما يجمدش،مدة الحفظ شهر.
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