Simple Way to Make Quick تشيز البسبوسه بالجيلي شكل روعه وطعم أروع

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تشيز البسبوسه بالجيلي شكل روعه وطعم أروع

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, تشيز البسبوسه بالجيلي شكل روعه وطعم أروع. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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تشيز البسبوسه بالجيلي شكل روعه وطعم أروع is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. تشيز البسبوسه بالجيلي شكل روعه وطعم أروع is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have تشيز البسبوسه بالجيلي شكل روعه وطعم أروع using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make تشيز البسبوسه بالجيلي شكل روعه وطعم أروع:

  1. {Get of اولا مقادير البسبوسه:.
  2. {Get 2 كوب of سميد.
  3. {Take كوب of جوز هند.
  4. {Make ready كوب of زبادي.
  5. {Make ready 0.25 كوب of حليب.
  6. {Take 0.25 كوب of سمن بدرجة حراره الغرفه.
  7. {Take ملعقه كبيره of بيكنج بودر.
  8. {Prepare of لعمل الشربات:.
  9. {Prepare كوب of سكر.
  10. {Make ready كوب of ماء.
  11. {Prepare of عود قرفه.
  12. {Get of عصير نصف ليمونه.
  13. {Take of الطبقه الثانيه:.
  14. {Take 2 باكت of كريم كراميل.
  15. {Make ready 2 كيس of دريم ويب أو كريمه بودر.
  16. {Get 6 حبات of جبنه كيري.
  17. {Take 0.5 كوب of سكر.
  18. {Take 0.25 كوب of حليب بودر.
  19. {Get علبه of زبادي.
  20. {Get of لعمل الطبقه الثالثه:.
  21. {Get 2 كيس of جيلي مشمس أو حسب ما تحبي.
  22. {Prepare 3 كوب of ماء.

Instructions to make تشيز البسبوسه بالجيلي شكل روعه وطعم أروع:

  1. نسخن الفرن قبل البدء في الخطوات.
  2. نخلط جميع مكونات البسبوسه معا ونفردها في صينيه مدهونه وندخلها الفرن علطول ونخفض الحراره على درجه متوسطه لمده 20 دقيقه أو حتى تنضج وتحمر حسب درجه حراره الفرن بمجرد ان تخرج نسقيها بالشربات الخفيف البارد.
  3. بعد أن تبرد البسبوسه نفتتها ونضعها في قالب التشيز.
  4. نضع مكونات طبقه التشيز في الخلاط وتخلط جيدااا ثم نضعها على البسبوسه وندخلها الثلاجه لمده ليله كامله أو أقل شي اربع ساعات.
  5. لعمل طبقه الجيلي نضع كوبين ماء على النار ونضع الجيلي ونقلب حتى يذوب ثم نضع كوب ماء ونتركه ليبرد جيداااا ثم نصبه على التشيز بسبوسه وندخله الثلاجه لمده ساعتين.
  6. نزينها حسب الرغبه انا زينتها بصوص الكراميل.
  7. .
  8. .

So that's going to wrap this up with this special food تشيز البسبوسه بالجيلي شكل روعه وطعم أروع recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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