الكنافه.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, الكنافه. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
الكنافه is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. الكنافه is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have الكنافه using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make الكنافه:
- {Take 1/2 كيلو of كنافه خشنه.
- {Get اصبع ونص of زبده الحجم الوسط.
- {Make ready of جبنة موزريلا.
- {Take of شيره للتحليه.
Instructions to make الكنافه:
- تذوب الزبده ثم تصب على الكنافه وتخلط جيدا.
- ترص نص الكميه بمقلاة يفضل ان تكون مانعه للالتصاق.
- ثم نضع جبنه الموزريلا مع تجنب ان نضع بالاطراف.
- نغطيها بما تبقى من الكنافه وتوضع على نار هادئه الى ان تحمر الاطراف ثم تقلب بصحن وتوضع على الجنب الذي لم يحمر وتحلى بالشيره وتقدم وبالعافيه.
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